It’s a day to celebrate Hot Dogs and Gummy Worms!
A few fun facts from DaysoftheYear.com:
Each year, Americans eat about 20 billion hot dogs—that’s roughly 70 hot dogs per person!
Baseball fans consume around 20 million hot dogs every season, making them the ultimate stadium snack.
The term “hot dog” dates back to the early 1900s and may have been inspired by jokes about dachshund-shaped sausages.
A true Chicago-style hot dog is famously served with NO ketchup—only mustard, relish, onions, tomatoes, pickles, peppers, and celery salt.
Los Angeles eats more hot dogs than any other U.S. city—from 27-30 million pounds per year! (source: National Hot Dog and Sausage Council) Per capita, though, it’s Greensboro, North Carolina!
Gummi worms were inspired by gummi bears and first created in the early 1980s by the German candy company Haribo.
The “worm” idea was meant to be funny—not gross.
In Europe, making candy shaped like creepy-crawlies was meant to be playful and a little silly… and it totally worked!
Most gummi worms combine two different flavors and colors in a single piece—so every bite is a mix.
The tangy, sugar-coated version didn’t show up until later, adding that sweet-and-sour combo people love today.
Traditional gummi worms get their chewy texture from gelatin, along with sugar, flavoring, and coloring—giving them that signature bounce.

I was born on July 15, 1936, in Cleveland, Ohio.
I served as mayor of Cleveland for nearly a decade, helping lead the city out of financial crisis.
I was elected the 65th governor of Ohio and served from 1991 to 1998 during a time of strong economic growth.
During my time as governor, Ohio created more than 500,000 jobs and unemployment dropped to a 25-year low.
I later represented Ohio in the U.S. Senate, continuing my commitment to public service at the national level.
Congratulations to April from Mt. Gilead, who guessed correctly and wins the $5 gift card to Watts Restaurant in Utica.
Thanks for listening!
– Joe











