Here is the recipe and instructions for Joe’s French Toast Casserole. I can’t wait to try this! Try it yourself and tell us how it goes!

6 cups day-old bread cubes

4 eggs

1.5 cups milk or cream

4 TBSP brown sugar

6 TSP butter, cubed in 1TSP sections

1.5 TSP vanilla extract

1/4 TSP salt

2 TSP cinnamon

FRENCH TOAST CASSEROLE:

  1. Set oven to 350 degrees F (set oven rack to lowest position).
  2. Generously grease an 8 x 8-inch baking pan.
  3. Sprinkle the bread cubes into the baking pan, then sprinkle the raisins over the bread.
  4. In a bowl whisk together the eggs with milk 2 tablespoons brown sugar, salt and vanilla; pour evenly over the bread cubes.
  5. Sprinkle the butter cubes over the top.
  6. Allow to stand for 15 minutes.
  7. In a small bowl combine the remaining 2 tablespoons brown sugar with 1-2 teaspoons cinnamon; sprinkle over the top.
  8. Bake for 45-50 minutes or until golden.
  9. Serve warm with maple syrup or pancake syrup.