Welcoming you back from a longgggg weekend, but let me tell you, it was a good one!
Today on the Afternoon Drive, we recapped Sonfest 2017, and we were so thrilled to be a part of such an incredible event! If you’d like to see pictures and videos from Sonfest, be sure to check out our Facebook page at WNZR 90.9 FM!
Also, today is Cooking Day, and if you know me at all, you know I love to cook, and I also love to eat. This celebration was established to honor and commemorate the joys of home cooking. Often taken for granted or deemed a time-consuming chore, cooking is a part of life we carry out daily to make food more flavorful and presentable, to exchange ideas and traditions, and to express our affection for one another. National Cooking Day’s purpose is to encourage and inspire everyone to discover and experience something new and enjoyable in the kitchen while preparing something extraordinary and delicious for loved ones.
So, because cooking can be a laborious task, I shared a few, simple, one pan meals to make with little preparation and super easy clean up!
Congratulations to Heather from Howard who won our Mystery Monday Trivia!
Our question was: What is the most expensive spice?
The answer? Saffron. At $5,000 per pound!
Thanks for listening!
-Lilly
Driving Notes 
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